This thread by People Food Editor, Shay Spence, is one of the few things left that makes Twitter worth Twittering.
Spence took it upon himself to make one of the nastiest looking recipes the Twittersphere has come across in a long time, and he shared the experience from shopping, to prepping, to cooking, to eating … and it’s delicious.
Not the food so much, but the thread is a total ‘chef’s kiss’.
Enjoy.
kind of tempted to make that deep fried bbq chicken deep dish quesadilla pepperoni pizza tonight
— Shay Spence (@chezspence) August 25, 2019
It’s all happening pic.twitter.com/zZga2NNOyX
— Shay Spence (@chezspence) August 25, 2019
$80 not including emotional labor so y’all owe me pic.twitter.com/W7lilsjiU7
— Shay Spence (@chezspence) August 25, 2019
$80 in ingredients? Holy crap.
I’m starting this at 6:22 so I imagine I will be up until…forever????
will be posting the highlights on this thread but for a time-stamped play-by-play please follow along on my insta story: https://t.co/A7XxtnhnVx
— Shay Spence (@chezspence) August 25, 2019
Ok so a rasher of bacon is just a strip of bacon in British right???? Bc if so there are TWELVE STRIPS OF BACON IN THIS
— Shay Spence (@chezspence) August 25, 2019
The spice measurements are a lie!!!!!! pic.twitter.com/SjTIAIVqde
— Shay Spence (@chezspence) August 25, 2019
It’s all a lie!!!
buncha bland-ass chicken pic.twitter.com/xHZ8LNJFbB
— Shay Spence (@chezspence) August 26, 2019
the tortilla does not fit the pan, a minor roadblock pic.twitter.com/RwLFAQm3wJ
— Shay Spence (@chezspence) August 26, 2019
Very concerned about getting all that in there pic.twitter.com/MbBvLFjcrR
— Shay Spence (@chezspence) August 26, 2019
Recommended
This is so great.
I’m still alive just waiting while it chills and watching 90 Day Fiancé
— Shay Spence (@chezspence) August 26, 2019
Gotta do what ya’ gotta do, man.
— Shay Spence (@chezspence) August 26, 2019
That looks disgusting.
EL OH EL.
— Shay Spence (@chezspence) August 26, 2019
this is such a damn mess I hate you all pic.twitter.com/43yBi6PudM
— Shay Spence (@chezspence) August 26, 2019
It’s taking longer than anticipated bc you have to freeze these bastards after every step so they don’t fall apart. Thank u for staying with me on my journey
— Shay Spence (@chezspence) August 26, 2019
I think I accidentally messed up the linear-ness of this thread by replying to the same tweet twice but I’m a lil drunk idk
— Shay Spence (@chezspence) August 26, 2019
So. Hilarious.
I can taste the finish line pic.twitter.com/rsHXSYmKtG
— Shay Spence (@chezspence) August 26, 2019
We’ve reached the pizza portion of the evening. pic.twitter.com/kOc9ON94O5
— Shay Spence (@chezspence) August 26, 2019
— Shay Spence (@chezspence) August 26, 2019
— Shay Spence (@chezspence) August 26, 2019
This is it. The moment you’ve been waiting for all night. pic.twitter.com/Lo8Lc89zYz
— Shay Spence (@chezspence) August 26, 2019
I expected to like it in a gross-good kind of way. But the mixture of the sweet bbq sauce, the pizza sauce and the dill sour cream….:,,,,,;;; truly one of the most vile things I’ve ever eaten.
I’m not taking any further questions.
— Shay Spence (@chezspence) August 26, 2019
Thank you to all who offered to Venmo me for ingredients, however I will not accept it. Instead please follow me on Instagram so I can one day make money trying to sell you teeth whitener https://t.co/A7XxtnhnVx
— Shay Spence (@chezspence) August 26, 2019
One of the best threads ever.
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